Do You Even Oak, Bro?
Do You Even Oak, Bro? (Oak-aging beer) If you’re like me, you can’t get enough of…
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Cirrhosis 19% Barleywine (Multiple Award Winner!)
Description: Brewed with an absurd amount of malt, aged over oak, dates, prunes and star anise, this…
Chart for Converting All-Grain to Extract
How To Convert All-Grain to Extract Below is a simple chart for converting All-Grain to Extract (or…
Shred’s Belgian Pale Ale (all-grain)
Description: This brew is actually a gigantic starter for my epic brew project, Nirvana (a 25% Utopias-inspired…
How To: Going All Grain
How To Make the Leap To All Grain Brewing: (everything you need to get started) At…
Shred’s Hop Demon III IPA (all-grain)
Batch Size: 5.5 Gallons Measured Original Gravity: 1.059 SG Measured Final Gravity: 1.012 SG IBUs: 60 ABV:…
“Dolph” Russian Imperial Stout 2013 (All Grain)
Description: Brewed with Chocolate Rye, Belgian candi sugar and vanilla beans, Dolph offers up some interesting complexities…
My 1st Award-Winning Beer! – Strong, Dark & Stoopid Belgian Dark Strong Ale (All Grain)
Description: My second all grain brew, this beer took 3rd place in it’s category at the 2014…
Shred’s Autumn Session Ale (All Grain)
Description: This was my very first all grain brew. The recipe was a slight modification on a…