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Do You Even Oak, Bro?

  Do You Even Oak, Bro? (Oak-aging beer) If you’re like me, you can’t get enough of…

“Geest” Belgian Golden Strong Ale (Gilead “Quizine for a Cause” Charity brew)

Description: 1 of 2 beers 1 brewed, donated and poured during the dessert course of Gilead Community…

Cirrhosis 19% Barleywine (Multiple Award Winner!)

Description: Brewed with an absurd amount of malt, aged over oak, dates, prunes and star anise, this…

Chart for Converting All-Grain to Extract

How To Convert All-Grain to Extract Below is a simple chart for converting All-Grain to Extract (or…

Shred’s Belgian Pale Ale (all-grain)

Description: This brew is actually a gigantic starter for my epic brew project, Nirvana (a 25% Utopias-inspired…

How To: Going All Grain

  How To Make the Leap To All Grain Brewing: (everything you need to get started) At…

Shred’s Hop Demon III IPA (all-grain)

Batch Size:  5.5 Gallons Measured Original Gravity: 1.059 SG Measured Final Gravity: 1.012 SG IBUs:  60 ABV:…

“Dolph” Russian Imperial Stout 2013 (All Grain)

Description: Brewed with Chocolate Rye, Belgian candi sugar and vanilla beans, Dolph offers up some interesting complexities…

My 1st Award-Winning Beer! – Strong, Dark & Stoopid Belgian Dark Strong Ale (All Grain)

Description: My second all grain brew, this beer took 3rd place in it’s category at the 2014…

Shred’s Autumn Session Ale (All Grain)

Description: This was my very first all grain brew.  The recipe was a slight modification on a…